Everyone’s favorite foodie event returns to the garden Tuesday, September 12 from 6:00 – 8:30 PM! Chefs in the Garden captures the excitement of the harvest season by bringing together Northwest Arkansas’ finest chefs for a one-of-a-kind outdoor experience. Guests can stroll through the garden while watching cooking demonstrations, sampling dishes and enjoying premium beverages.
We are excited to announce this year’s Honorary Chef is Vince Pianalto! Pianalto is a bakery and pastry instructor at Brightwater: A Center for the Study of Food. He has over 30 years of experience in the food service industry, and has owned and operated restaurants and bakeries in the area ranging from Italian cuisine to European style pastries and breads.
– $50: BGO Members
– $75: Non-members
Tickets are non-refundable
*Become a member today! Click the link for more information*
Chefs in the Garden will happen rain or shine! Guests must be age 21 or older to attend.
PURCHASE YOUR TICKETS FOR THIS EVENT AT THE BOTTOM OF THE PAGE
Thank you to our 2017 Chefs in the Garden sponsors!
Bansleys Berkshire Ridge Farm | Ozark Mountain Poultry | Seattle Fish Company | Garden Living | The Grounds at Garden Living | Dancenhance Entertainment | Cole Fennel Photography | Koon’s Saloon Mobile Bar Service | Whole Foods Market | Lightworks Events | Coca-Cola
Chef’s in the Garden 2017 – Restaurants:
Cafe Rue Orleans
Fork & Crust Pie Co.
Meiji Japanese Cuisine
Modern Ozark Dining
River Grille Steakhouse
The Farmer’s Table Cafe
Vetro 1925 Ristorante
Official Hashtag: #chefsinthegarden